Sandridge® White Cheddar Macaroni & Cheese
Category
Allergens
EGG, MILK, WHEAT
Ingredients
CHEESE SAUCE (WATER, MILK [MILK, VITAMIN D3 ADDED], PASTEURIZED PROCESS WHITE CHEDDAR CHEESE [CULTURED MILK, WATER, CREAM, SALT, SODIUM PHOSPHATE, SODIUM CITRATE, LACTIC ACID, SORBIC ACID {PRESERVATIVE}, ENZYMES], SOYBEAN OIL, CHEDDAR CHEESE FLAVOR BASE [CHEDDAR CHEESE CONCENTRATE {CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), WATER, SODIUM PHOSPHATE, ENZYMES}, SALT, YEAST EXTRACT, CORN OIL, SWEET CREAM, BUTTER {CREAM, NATURAL FLAVORING}, WHEY {MILK}, SUGAR, MUSTARD SEED, NATURAL FLAVOR], MODIFIED CORN STARCH, SALT, GRANULATED ONION, CULTURED MILK [NONFAT DRY MILK POWDER, MALTODEXTRIN], FRUIT AND VEGETABLE JUICE [COLOR], MODIFIED POTATO STARCH, SPICES, NATURAL FLAVORS), COOKED ENRICHED MACARONI PRODUCT (WATER, SEMOLINA [WHEAT], EGG WHITES, ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID). CONTAINS A BIOENGINEERED FOOD INGREDIENT.